Dinner Menu

From the Bowl


Salads **Add Chicken $6,  Crab Cakes $12 


Tuna Poke – our award winning dish of diced yellowfin tuna, avocado,  red onion and cilantro with our house ginger-sesame sauce, fried wonton chips, wasabi kale slaw 17

Lamb Meatballs – spicy pomodoro sauce, shaved parmesan, basil chiffonade 11 

Geraldson’s Family Farm Fried Okra- house chipotle ranch 9.5

Curry Dusted Fried Oysters, wasabi kale slaw, basil aioli 19

Porter Battered Snapper Bites- key lime tartar sauce, lemon (market price)

PBJ (GF) – house peanut spread, smoked pork belly, jalapeno apple “jelly” 9.5


Sushi Grade #1 Yellowfin Tuna- blackened-sesame crust, miso lime sauce, ponzu rice, wasabi kale slaw, chili-lime fried wonton strips 29

All Natural Chicken Breast – buttermilk fried and topped with honey truffle butter, garlic mashed potatoes, sautéed kale with bacon 23

21oz Cowboy Cut Ribeye, grilled and brushed with garlic bacon butter, horseradish mashed potatoes, grilled Geraldson’s Farm veggies 45

Maple Leaf Farms Roasted Half Duck, skin crispy with a soy mango glaze, plantain saffron rice, wasabi kale slaw 33

Montana Plate (GF) – 8oz Chairman’s Reserve Angus Filet, cabernet bison demi, a medley of roasted potatoes, grilled Geraldson’s squash & zucchini, asparagus, charred onion, crispy taro root (no substitutions please) 36

10oz Prime Pork Ribeye, chipotle cider sauce, roasted jalapeno mac n’ cheese, sautéed broccolini 27

21oz Cowboy Cut Ribeye (GF), grilled and brushed with garlic bacon butter, roasted garlic mashed potatoes, grilled Geraldson’s Farm veggies 45

We also have daily specials!


Flourless Chocolate Torte 8

Cheesecake 8

Carrot Cake 8

vanilla ice cream

blueberry ice cream

*items an prices may change due to availability* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness

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